# Surti Khawsa

Surti Khawsa is a rich Gujarati comfort dish with soft noodles layered in a creamy coconut curry, finished with spicy garlic oil, fresh coriander, onions, and crunchy sev.

- Cuisine: Indian
- Category: Sauce & Condiment
- Language: en

## Ingredients

- noodles
- oil
- ginger, garlic and green chili paste
- coconut milk
- 1 tablespoon chickpea flour
- chili powder
- garlic
- chili
- salt
- oil
- papdi
- onions
- garlic chutney
- hot sauce
- spring onions

## Instructions

1. Simply boil some noodles on the side.
2. Get your large saucepan with some oil and add some ginger, garlic and green chili paste.
3. Cook it down.
4. Add your coconut milk with a tablespoon of some chickpea flour and whisk until smooth.
5. Add a tempering of chili powder.
6. Make a garlic chutney with some garlic, chili, salt and oil and blitz until smooth.
7. Assemble it all into your bowl.
8. Add your noodles, your papdi, onions, garlic chutney and any hot sauce you have.
9. Add your broth.
10. Top with some spring onions.

## Equipment

- large saucepan
- bowl

## Source

- Original video: https://www.instagram.com/reel/DTQlABdjZes/
- Recipe page: https://www.cliprecipe.com/recipe/64a941d6-0536-4994-959d-50f567029942
- Extracted: 2026-01-25

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt