# Keto Tortilla Chips

A recipe for making keto tortilla chips using shredded mozzarella, almond flour, and an egg.

- Total time: 25 min
- Cuisine: Mexican
- Category: Snack
- Language: en

## Ingredients

- 1 cup shredded mozzarella
- 1 cup almond flour
- 1 pinch salt
- 1 egg
- 1 tsp olive oil

## Instructions

1. Combine shredded mozzarella, almond flour, and salt in a bowl.
2. Melt the mixture in the microwave.
3. Add one egg to the mixture and combine well.
4. Form the dough into a disc on a baking sheet lined with parchment paper.
5. If sticky, add 1 tsp of olive oil.
6. Roll out the dough.
7. Cut the dough into triangles.
8. Arrange the triangles on a baking tray.
9. Bake at 190 C or 375 F for 10-15 minutes.

## Equipment

- bowl
- spoon
- microwave
- baking paper
- pizza cutter
- baking tray

## Source

- Original video: https://www.facebook.com/share/r/15fJQFCHk1/
- Recipe page: https://www.cliprecipe.com/recipe/649f825c-799a-411c-905f-d50e26f8e26f
- Extracted: 2025-02-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt