# Ayam Kentang Saus Taoco

This recipe shares how to cook chicken that is fresh, tender, and delicious, avoiding common mistakes that make it fishy or tough.

- Total time: 30 min
- Cuisine: Chinese
- Category: Dinner
- Language: en

## Ingredients

- fresh free-range chicken
- a little flour
- 1 bowl clean water
- spring onions
- ginger
- dried chilies
- rock sugar
- soy sauce
- sweet soy sauce
- oyster sauce
- salt
- Tao sauce
- shita mushrooms
- hot water
- potatoes
- green and red peppers
- crushed garlic

## Instructions

1. Cut fresh free-range chicken into small pieces.
2. Put the chicken in a bowl.
3. Sprinkle a little flour over the chicken.
4. Add a bowl of clean water and wash repeatedly by hand.
5. Add clean water and wash thoroughly twice.
6. Lift the chicken and drain the water.
7. Heat the oil.
8. Add the chicken pieces to the hot oil.
9. Stir-fry quickly over high heat until the chicken changes color and is dry.
10. Add spring onions, ginger, dried chilies, rock sugar, soy sauce, sweet soy sauce, oyster sauce, salt, and Tao sauce.
11. Continue to stir-fry until the chicken is evenly colored.
12. Then add the shita mushrooms to the bowl.
13. Pour hot water until it covers the ingredients.
14. Cook over high heat for 20 minutes.
15. Add the potatoes and cook for another 8 to 10 minutes.
16. Before serving, add the green and red peppers.
17. Add crushed garlic.
18. Increase the heat to thicken the sauce.
19. Then it can be lifted.

## Tips

- Wheat flour has very strong absorption power, it can remove dirt from chicken well.
- Saute the chicken until it changes color and is dry.

## Source

- Original video: https://youtube.com/shorts/Kh3Y7x9pW9I?si=9apU7XttwQuDWeYf
- Recipe page: https://www.cliprecipe.com/recipe/648ed956-9133-49dc-9084-d10244406b38
- Extracted: 2025-12-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt