# Korean Corn Cheese

Creamy corn cheese is one of the most popular recipes.

- Servings: 4 servings
- Total time: 18 min
- Cuisine: Korean
- Language: en

## Ingredients

- 2 cups corn
- 2 cups cheese
- 1 cup mayonnaise
- 1 pinch salt
- 1 pinch black pepper
- 2 tablespoons green onions

## Instructions

1. Mix corn, cheese, mayonnaise, salt, pepper and green onions in a bowl.
2. Pour the mixture into a frying pan.
3. Bake in the oven until golden brown.

## Equipment

- bowl
- frying pan
- oven

## Source

- Original video: https://www.facebook.com/share/r/16LnbWgitr/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/6430ceb1-69eb-45b9-af21-e2771dafdf00
- Extracted: 2025-05-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt