# High Protein Chocolate Chip Cookies

These high-protein chocolate chip cookies are made with cottage cheese, lower in sugar, soft, and gooey.

- Total time: 15 min
- Cuisine: American
- Category: Dessert
- Language: en

## Ingredients

- 1 cup large curd cottage cheese
- 0.25 cup pure maple syrup
- 1 tsp vanilla
- 1 cup almond flour
- 2 Tablespoons melted coconut oil
- 0.5 cup vanilla protein powder
- 0.5 cup chocolate chips

## Instructions

1. Preheat oven to 350F and line a baking sheet with parchment paper.
2. In a blender, add the cottage cheese, maple syrup and vanilla. Blend on high until smooth.
3. In a mixing bowl combine almond flour and protein powder.
4. Add the coconut oil and cottage cheese mixture.
5. Stir until combined.
6. Fold in the chocolate chips.
7. Scoop dough onto a prepared baking sheet using a medium cookie scoop and use your hands to flatten the cookies just a bit so theyre in a cookie shape. You can also roll the cookie dough into a ball and then use your hand to flatter for a more uniform shape. Add a couple more chocolate chips on top of each cookie.
8. Bake for about 15-16 minutes or until the bottom of the cookies are golden brown.
9. Let cool and enjoy!

## Equipment

- blender
- mixing bowl
- baking sheet
- parchment paper
- medium cookie scoop

## Tips

- Feel free to sneak a few bites of this cookie dough before baking the cookies because it's delish!
- Flatten the cookies a bit for a more uniform shape.
- Add a couple more chocolate chips on top of each cookie.

## Source

- Original video: https://www.instagram.com/reel/CtCEoS4Arxs
- Recipe page: https://www.cliprecipe.com/recipe/642e4670-86f9-4d34-ab20-8437670a6151
- Extracted: 2026-04-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt