# Chili Cheese Stuffed Baked Potatoes

This recipe shows how to make chili cheese stuffed baked potatoes.

- Servings: 2 servings
- Total time: 75 min
- Category: Soup
- Language: en

## Ingredients

- 1 pound ground beef
- 1 cup diced jalapenos
- 1 cup diced onions
- 0.25 cup minced garlic
- 0.25 cup chili powder
- 2 cups crushed tomatoes
- 1 cup beef stock
- 1 tbsp cumin
- 0.25 cup tomato paste
- 2 cups kidney beans
- 0.25 salt
- 0.25 pepper
- 4 russet potatoes
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 0.5 cup chopped green onions
- 2 tbsp chili powder
- 0.25 salt
- 0.25 pepper
- 4 slices colby jack cheese

## Instructions

1. Bake potatoes at 400 degrees for an hour.
2. Slice the top off and scoop out the inside.
3. In a pan, cook ground beef, jalapenos, onions, and garlic.
4. Add chili powder, crushed tomatoes, beef stock, cumin, and tomato paste.
5. Stir in kidney beans.
6. Mix the potato insides with sour cream, cheddar cheese, green onions, chili powder, salt and pepper.
7. Fill the potato skins with chili.
8. Top with a slice of Colby Jack cheese.
9. Add more chili and pipe on the potato mixture.
10. Bake until crispy.

## Equipment

- oven
- baking sheet
- large bowl
- frying pan
- pastry bag

## Source

- Original video: https://www.tiktok.com/t/ZTj1sTT7X/
- Recipe page: https://www.cliprecipe.com/recipe/63c25fdd-1383-44e2-aaa5-d3b78dd5fb5d
- Extracted: 2025-04-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt