# Lahmacun Skewers

A delicious and innovative dish made with tortillas and seasoned ground meat, cooked on skewers for a unique presentation.

- Cuisine: Turkish
- Category: Drink
- Language: en

## Ingredients

- 0.5 kilo ground meat
- 1 onion
- 2 tablespoons parsley
- hot pepper
- 1 tablespoon meat fat
- 1 tablespoon ghee
- salt
- black pepper
- meat spices
- garlic powder
- onion powder
- tortilla bread
- mozzarella cheese
- 2 tablespoons tomato paste
- 1 tablespoon olive oil
- 1 tablespoon pomegranate molasses
- 1 teaspoon white vinegar
- 1 teaspoon lemon juice
- 1 teaspoon paprika
- pinch chili powder
- pinch salt
- pinch black pepper
- 1 teaspoon warm water

## Instructions

1. Combine the ground meat, onion, parsley, chili, meat fat, salt, black pepper, meat spices, garlic powder, and onion powder in a glass bowl.
2. Mix all ingredients well.
3. Cut the edges of the tortilla bread to make it square.
4. Spread a layer of ground meat mixture on each tortilla and sprinkle with mozzarella cheese.
5. Stack the tortillas on top of each other.
6. Cut the stack of tortillas lengthwise into strips.
7. Insert wooden sticks through the strips.
8. Cut the strips into portions between the wooden sticks.
9. Place the skewers in a baking pan.
10. Brush with a mixture of tomato paste, olive oil, pomegranate molasses, white vinegar, paprika, chili powder, salt, black pepper and warm water.
11. Bake in the oven and broil until golden brown.

## Equipment

- glass bowl
- knife
- wooden sticks
- oven
- glass baking pan

## Tips

- For a smoky flavor, grill the skewers on charcoal.
- Serve with yogurt salad or tahini salad for added flavor.

## Source

- Original video: https://www.facebook.com/share/r/192mXxX5VU/?mibextid=D5vuiz
- Recipe page: https://www.cliprecipe.com/recipe/6371d319-f4a2-4127-ab7f-473ff80e50f3
- Extracted: 2025-06-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt