# Potato & Leek Soup

This recipe shows how to make a creamy and flavorful potato and leek soup inspired by the movie Ratatouille.

- Servings: 1 servings
- Total time: 10 min
- Cuisine: French
- Category: Soup
- Language: en

## Ingredients

- 2 potato
- 1 leek
- 1 shallot
- 2 cloves garlic
- 1 cup water
- 1 bay leaf
- 1 sprig fresh thyme
- 1 tsp chicken powder
- 1 tsp marjoram
- 1 tsp herbs de Provence
- 1 cup soy milk
- 2 tbsp soy cream
- 1 pinch white pepper
- 1 pinch salt
- 1 tbsp fresh chives
- 1 tbsp olive oil

## Instructions

1. Chop the potatoes, leek, shallot, and garlic.
2. Fry the leeks, garlic, and shallot in olive oil until fragrant.
3. Add the chopped potatoes to the pan and cover with water.
4. Add bay leaf and fresh thyme to the mixture.
5. Add chicken powder, marjoram, and herbs de Provence.
6. Simmer until potatoes are soft.
7. Add everything to a blender and blitz until smooth.
8. Pour the blended mixture back into the saucepan.
9. Add soy milk.
10. Add soy cream.
11. Season with white pepper and salt.
12. Serve, garnish with fresh chives, olive oil, and black pepper.

## Equipment

- knife
- cutting board
- stainless steel tray
- saucepan
- wooden spoon
- blender

## Source

- Original video: https://www.instagram.com/reel/DGUUTCBITnm/?igsh=Y3BwOWE0YTA4NmFk
- Recipe page: https://www.cliprecipe.com/recipe/636f9ad5-c93a-430a-896f-76c237f274d2
- Extracted: 2025-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt