# Homemade Dubai Chocolate

A delicious homemade chocolate bar with a pistachio and kadayıf filling.

- Total time: 3 min
- Cuisine: Middle Eastern
- Category: Dessert
- Language: en

## Ingredients

- 150 g dark chocolate
- 200 g shredded kadayıf
- 100 g pistachios
- 50 g white chocolate
- 100 g pistachio paste

## Instructions

1. Melt the dark chocolate in a double boiler.
2. Shred the kadayıf.
3. Mix the shredded kadayıf with melted chocolate and pistachio paste.
4. Fill the silicone mold with half the mixture, then add the white chocolate.
5. Add the remaining mixture and the melted dark chocolate to the mold.
6. Let the mixture set.
7. Remove the chocolate from the mold and wrap it.

## Equipment

- knife
- bowl
- spoon
- wooden spatula
- silicone mold
- plate

## Source

- Original video: https://vm.tiktok.com/ZNeofkQeD/
- Recipe page: https://www.cliprecipe.com/recipe/635b0dd0-1a49-4468-a9dc-9296e268df18
- Extracted: 2025-02-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt