# 토마토 마리네이드

Tomato marinade is a summer dish made with tomatoes, garlic, onion, basil and seasonings.

- Cuisine: Korean
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 방울토마토
- 1 t 다진마늘
- 3 T 올리브유
- 3 T 레몬즙
- 2 ~3T 화이트 발사믹(or 좋아하는 애사비)
- 1 ~2T 알룰로스
- 소금
- 후추
- 0.5 다진양파
- 베이비바질(or 말린바질)

## Instructions

1. Cut tomatoes in half.
2. Microwave for 30 seconds.
3. Chop the onion and soak in cold water.
4. Chop basil.
5. Add minced garlic, olive oil, lemon juice, white balsamic vinegar, allulose, salt, pepper, chopped onion, and basil to the tomatoes.
6. Mix well and refrigerate for a day or two.

## Tips

- You don't have to peel the tomatoes.
- Use garlic that is not too old.

## Source

- Original video: https://www.instagram.com/reel/DKOUqhxh2Y_/?igsh=MXVob3V1ejJ6eGxwNQ==
- Recipe page: https://www.cliprecipe.com/recipe/633986fa-bdcc-4528-be80-2406376d885d
- Extracted: 2025-05-31

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt