# one pot kadhi chawal

This one-pot kadhi chawal is perfect for students or anyone who lives alone and wants an easy, comforting meal.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1.5 tsp red chili powder
- 1 tsp turmeric
- 2 tsp coriander powder
- 3 tbsp besan
- 1 tbsp ginger paste
- 0.5 tsp jeera powder
- salt
- 1 tsp rai
- 1 tsp cumin seeds
- 3 dried red chilis
- 2 tbsp curry leaves
- 1 bayleaf
- 0.5 cup soaked rice
- 0.5 cup dahi
- 1 cup water
- ghee

## Instructions

1. In a bowl, add besan, ginger paste, masala (red chili powder, turmeric, coriander powder, jeera powder, salt), dahi, and water.
2. Mix until there are no lumps.
3. Heat a pressure cooker with ghee.
4. Add rai, jeera, dried red chilis, bay leaf, and curry leaves.
5. Cook for 2 minutes.
6. On low heat, add turmeric and the dahi-besan mixture.
7. Mix well.
8. Bring the mixture to a boil.
9. Add the soaked rice and water.
10. Pressure cook for just two whistles.

## Equipment

- bowl
- whisk
- pressure cooker
- ladle
- strainer

## Source

- Original video: https://www.instagram.com/reel/DPGqcKBkmkY/
- Recipe page: https://www.cliprecipe.com/recipe/62c1aa3f-c64c-4ea9-9d36-4ebed057d447
- Extracted: 2025-09-28

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt