# Cheesy Black Bean Smashed Tacos with Juicy Chicken and Avocado Salad

- Servings: 2 servings
- Total time: 35 min
- Cuisine: Mexican
- Category: Salad
- Language: en

## Ingredients

- 2 chicken breast
- 2 tablespoons olive oil
- 1 can black beans
- 1 onion
- 2 cloves garlic
- 1 cup cheddar cheese
- 2 tortillas
- 1 avocado
- 2 tablespoons green onions
- 2 tablespoons cilantro
- 1 lime
- 2 tablespoons sour cream
- 2 tablespoons feta cheese

## Instructions

1. Cook the chicken breast in a frying pan until golden brown, then finish in the oven.
2. Cut the cooked chicken into small pieces.
3. In a bowl, mix black beans, onion, garlic, cheddar cheese, and mash it with a potato masher.
4. Prepare the avocado salad by mixing diced avocado, green onions, cilantro, and lime juice.
5. Heat the tortilla in the pan for a few seconds each side.
6. Assemble the tacos: add the mashed black beans, chicken, avocado salad, sour cream, and feta cheese.

## Equipment

- frying pan
- oven
- knife
- wooden spoon
- potato masher
- metal scoop
- spatula

## Source

- Original video: https://www.instagram.com/reel/DEpwSKovS0w/?igsh=b21zYjd3Y2Rmbm1r
- Recipe page: https://www.cliprecipe.com/recipe/624c723f-1b8a-4e5a-a2ae-be66d5270977
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt