# Veggie Loaded, Cheese Burst Sabudana Vadas

These sabudana vadas are loaded with vegetables and cheese, cooked without deep frying or using potatoes, and are about 63 calories per vada.

- Servings: 12 servings
- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- 1 tsp oil
- 1 tsp grated ginger
- 2 tsp chopped chilli
- 0.5 cup chopped bell peppers
- 0.33 cup chopped spinach
- 0.33 cup cabbage
- 0.33 cup Sabudana, soaked for at least 30 mins
- 75 g crumbled paneer
- 3 tbsp powdered peanuts
- 2 tbsp grated carrot
- 3 tbsp chopped coriander leaves and stems
- 1 tsp cumin powder
- 2 tsp chilli powder
- 1 tsp coriander powder
- Salt to taste
- 50 g grated cheese divided into 12 small balls for stuffing
- 1 tsp oil for brushing pan
- 1 tomato
- 3 green chilli
- 0.5 bunch coriander leaves
- 0.33 inch piece ginger
- 0.5 lime
- Salt to taste
- chaat masala to taste

## Instructions

1. Cook a little bit of ginger and green chili in some oil.
2. Add in some chopped bell peppers, cabbage, and spinach, and cook until all the moisture evaporates.
3. Let the vegetable mixture cool down for a bit.
4. Mix the cooled vegetable mixture with soaked sabudana, grated carrot, chopped coriander leaves, crumbled paneer, crushed peanuts, some spices, and a little bit of salt.
5. Bring the mixture together to form a dough, mashing some of the sabudana really well.
6. Shape the dough into small balls.
7. Stuff each ball with a little bit of cheese if desired.
8. Cook the balls in a greased paniyaram or appe pan.
9. Cover and cook for about 6 to 7 minutes on each side over a medium high flame.
10. Gently turn the vadas.
11. Serve the golden brown vadas on a bed of spicy and tangy coriander chutney.

## Equipment

- paniyaram pan
- appe pan
- blender

## Tips

- Make sure to mash some of the sabudana really well because no other binding agent is used.
- Serve hot to enjoy the cheese pull.

## Source

- Original video: https://www.instagram.com/p/DKwMmmRpHgb/
- Recipe page: https://www.cliprecipe.com/recipe/61d870f2-778c-4c4c-aa4f-1778917f1f41
- Extracted: 2026-02-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt