# Millionaire's Shortbread

A recipe for Millionaire's Shortbread with salted caramel and chocolate ganache.

- Servings: 12 servings
- Total time: 210 min
- Cuisine: British
- Category: Dessert
- Language: en

## Ingredients

- 2 cups All-Purpose Flour
- 2 Tbsp Cornstarch
- 0.25 cup White Cane Sugar
- 1 tsp Kosher Salt
- 1 cup Unsalted Butter
- 0.75 cup Brown Sugar
- 0.75 cup Unsalted Butter
- 0.75 cup Heavy Cream
- 1 tsp Kosher Salt
- 0.25 cup chopped Dark Chocolate
- 0.5 cup chopped Milk Chocolate
- 1 flaky salt

## Instructions

1. Create a shortbread by combining melted butter with flour, sugar, cornstarch and salt.
2. Press the cookie dough into a parchment-lined baking pan and bake at 350°F for 30-35 minutes.
3. Combine brown sugar and butter in a saucepan and boil for about two minutes.
4. Add heavy cream and salt, and boil for another two minutes.
5. Place on back burner to simmer for around seven minutes and let cool.
6. Pour the salted caramel over the chocolate blend and whisk until smooth.
7. If the ganache splits, place it in a double boiler, add some hot water and whisk until smooth.
8. Pour the smooth salted caramel chocolate ganache over the baked shortbread.
9. Smooth it out before topping with flaky salt.
10. Refrigerate for 3 to 4 hours to firm up.
11. Once firm, slice and enjoy.

## Equipment

- oven
- baking pan
- whisk
- saucepan
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZP8FPmKnm/
- Recipe page: https://www.cliprecipe.com/recipe/61c5fe75-7714-47b0-aeae-ca72849c1e24
- Extracted: 2025-01-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt