# Fried Adobo

Crispy fried chicken with a savory adobo sauce.

- Servings: 6 servings
- Total time: 20 min
- Cuisine: Filipino
- Category: Dinner
- Language: en

## Ingredients

- 10 garlic cloves
- 1 tablespoon black peppercorns
- 1 cup water
- 2 tablespoons soy sauce
- 2 bay leaves
- 1 packet Maggi Magic Sarap
- 1 tablespoon sugar
- 6 chicken pieces
- 1 cup cooking oil
- 1 handful spring onions

## Instructions

1. Sauté garlic and black peppercorns in a pan.
2. Add water and bay leaves.
3. Pour in Maggi Magic Sarap seasoning.
4. Add chicken pieces and simmer for a few minutes.
5. Remove chicken and reduce the sauce.
6. Add sugar and soy sauce to the sauce and boil until thickened.
7. Fry chicken until golden brown.
8. Serve fried chicken with the adobo sauce and garnish with spring onions.

## Equipment

- pan
- tongs
- measuring cup
- wooden spatula

## Source

- Original video: https://www.tiktok.com/@maggi_ph/video/7456648077240241413
- Recipe page: https://www.cliprecipe.com/recipe/61afced5-ec5e-40a5-8198-2e03df0005dd
- Extracted: 2025-01-23

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt