# Mini Butter Chicken Tartlets

These mini butter chicken tartlets are a flavorful, delicious, and protein-packed appetizer perfect for Christmas.

- Cuisine: Indian
- Category: Appetizer
- Language: en

## Ingredients

- chicken
- spices
- ghee
- onions
- cashews
- diced tomatoes
- cream
- chicken stock
- tartlet shells

## Instructions

1. Add chicken and spices to a bowl and mix.
2. Cook the chicken in a pan.
3. Add ghee to the pan.
4. Add chopped onions to the pan.
5. Add cashews to the pan.
6. Add diced tomatoes to the pan and cook.
7. Add the cooked mixture and cream to a blender.
8. Blend the mixture until smooth.
9. Add chicken stock to the blended mixture.
10. Shred the cooked chicken.
11. Heat the sauce.
12. Combine the shredded chicken with the sauce.
13. Spoon the chicken mixture into tartlet shells.
14. Pop them in the oven right before guests walk in.

## Equipment

- pan
- blender
- stand mixer
- baking sheet

## Tips

- The prep can be done ahead of time.

## Source

- Original video: https://www.tiktok.com/@platedbypadda/video/7581898201913986335
- Recipe page: https://www.cliprecipe.com/recipe/6199f6f0-d941-43c1-a175-2c737e9dee46
- Extracted: 2026-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt