# Easy Vegan Souvlaki

This is an easy visual recipe for vegan souvlaki.

- Total time: 18 min
- Cuisine: Greek
- Category: Sauce & Condiment
- Language: en

## Ingredients

- chickpeas
- olive oil
- pepper
- sea salt
- oregano
- lemon
- pita bread
- vegan tzatziki
- onions
- lettuce
- tomatoes

## Instructions

1. Preheat the oven to 350 degrees Fahrenheit.
2. Add olive oil to the chickpeas.
3. Season the chickpeas with pepper.
4. Add sea salt to the chickpeas.
5. Sprinkle oregano over the chickpeas.
6. Squeeze fresh lemon juice over the chickpeas.
7. Mix the chickpeas with the seasonings.
8. Transfer the seasoned chickpeas onto a baking sheet.
9. Bake the chickpeas for 15-18 minutes.
10. Warm up a pita in a pan with some olive oil.
11. Sprinkle oregano on the warm pita.
12. Spread vegan tzatziki on the pita.
13. Add chopped onions on top of the tzatziki.
14. Place lettuce on the pita.
15. Add chopped tomatoes to the pita.
16. Add the roasted lemon chickpeas to the pita.
17. Add more vegan tzatziki on top.

## Equipment

- oven
- baking sheet
- pan
- lemon squeezer
- spoon
- cutting board

## Source

- Original video: https://www.instagram.com/p/B-kBXhmDRuI/?igsh=bDNuNmtiZWN4ZjYz
- Recipe page: https://www.cliprecipe.com/recipe/6128cbfb-a085-48f6-a4eb-e82f6da8f477
- Extracted: 2025-11-03

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt