# Shrimp Bacalaitos

This recipe is for making a shrimp version of bacalaitos, a Puerto Rican fritter.

- Cuisine: Spanish
- Category: Appetizer
- Language: en

## Ingredients

- 1 onion
- 3 garlic cloves
- shrimp
- cilantro
- flour
- water
- sazon
- ground black pepper
- 1 tablespoon sofrito
- baking powder
- oil

## Instructions

1. Chop the onion and garlic.
2. Wash, peel, and devein the shrimp, then chop it.
3. Wash and chop the cilantro.
4. Mix the flour, water, shrimp, chopped onion, garlic, cilantro, sazon, ground black pepper, sofrito, and baking powder in a bowl.
5. Add oil to a pan.
6. Add the mixture to the pan to fry.

## Equipment

- knife
- cutting board
- bowl
- whisk
- pan
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZTjCtWu98/
- Recipe page: https://www.cliprecipe.com/recipe/60f8f606-7680-4c04-ba46-78a6d47a6198
- Extracted: 2025-05-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt