# Healthier Magnum

A healthier version of magnum ice cream made without added sugar.

- Category: Dessert
- Language: en

## Ingredients

- 2 pisang
- 150 gram greek yoghurt
- 2 sdm peanut butter
- 3 tetes stevia
- 50 ml susu
- 150 g sugar free chocolate
- potongan almond

## Instructions

1. Campur pisang, greek yoghurt, susu, peanut butter, terus di blender.
2. Tuang ke cetakan.
3. Masukin ke freezer.
4. Lelehin dark cokelat.
5. Kalo udah beku tinggal di dip ke cokelatnya.
6. Tambahin potongan almond untuk topping-nya.

## Equipment

- blender
- cetakan
- freezer

## Tips

- After freezing, put the ice cream on non-stick baking paper.
- Dip it in melted chocolate and put it in a container lined with non-stick baking paper.

## Source

- Original video: https://www.instagram.com/reel/DKGk_KUPSNq/?igsh=czVwM2Rrb2V0M2Nx
- Recipe page: https://www.cliprecipe.com/recipe/60e78369-ac83-4f4b-81c9-457b9e84793b
- Extracted: 2025-05-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt