# No Bake Chocolate Eclair Cake

This is a super easy no-bake chocolate eclair cake recipe that is always a hit at parties.

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 2 packets vanilla instant pudding
- 5 cups milk
- 1 jumbo size Cool Whip
- 1 cup sugar
- 0.5 cup milk
- 0.66 cup cocoa powder
- chocolate chips
- 1 stick butter
- splash vanilla
- Graham crackers

## Instructions

1. Vigorously whisk together the vanilla instant pudding and milk until set like pudding.
2. Add in the jumbo size of Cool Whip and mix until mostly incorporated.
3. Make the chocolate mixture by mixing sugar, milk, and cocoa powder.
4. Bring the chocolate mixture to a bubble and let it bubble for a couple of minutes to make sure the sugar dissolves.
5. On low heat, add in chocolate chips and butter to the chocolate mixture.
6. Take off the heat and add a splash of vanilla to the chocolate mixture, then mix.
7. Place a layer of Graham crackers at the bottom of an aluminum pan.
8. Cover the Graham crackers with the pudding mixture.
9. Add another layer of Graham crackers.
10. Cover the Graham cracker layer with the slightly cooled chocolate mixture.
11. Spread the chocolate mixture until you can't see any more of the Graham crackers or the pudding.
12. Put it in the fridge overnight.

## Equipment

- whisk
- bowl
- spatula
- saucepan
- aluminum pan

## Tips

- You want Graham crackers in every bite.
- Put it in the fridge overnight and it will be perfect the next day.

## Source

- Original video: https://www.tiktok.com/@kristindyal/video/7192470099679399210?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/6029737a-9cf3-41e1-80cb-a75a87af27ef
- Extracted: 2025-08-21

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt