# Blueberry Muffin Cinnamon Rolls

These cinnamon rolls are super fluffy, have a classic cinnamon brown sugar filling, filled with blueberry compote, frosted in a brown sugar buttercream, and topped with buttery crunchy streusel!

- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- Dough
- Cinnamon brown sugar filling
- Homemade blueberry compote
- Brown sugar buttercream
- Streusel

## Instructions

1. Roll out the dough.
2. Spread the cinnamon brown sugar filling over the dough.
3. Spread the homemade blueberry compote over the cinnamon brown sugar filling.
4. Cut the dough into strips.
5. Roll up each strip into a cinnamon roll.
6. Place the rolled cinnamon rolls into a baking pan.
7. Pour a liquid, likely cream or milk, over the cinnamon rolls in the pan.
8. Once baked, pipe brown sugar buttercream on top of each cinnamon roll.
9. Add more blueberry compote on top of the buttercream.
10. Add streusel on top of the blueberry compote.

## Equipment

- Rolling pin
- Spatula
- Pizza cutter
- Baking pan
- Piping bag

## Source

- Original video: https://www.facebook.com/share/r/17rPyFj18R/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/6018f98e-7223-40e3-8a9d-3132810ea115
- Extracted: 2026-01-17

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt