# Buckeyes

Buckeyes are everyone's favorite no-bake dessert made with peanut butter and chocolate.

- Total time: 50 min
- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 1 cup peanut butter
- 0.5 cup softened butter
- 0.5 tsp vanilla
- 2 cups powdered sugar
- 10 oz melted chocolate

## Instructions

1. Cream together butter, peanut butter, and vanilla until smooth.
2. Add 2 cups of powdered sugar and mix until fully combined.
3. Line a pan with Parchment paper.
4. Using a cookie scoop or your hands, make balls from the dough and place them on the Parchment paper.
5. Chill the peanut butter balls for 30 minutes.
6. Once chilled, use a toothpick to dip each peanut butter ball into melted chocolate, leaving a spot on top for the Buckeye look.
7. Place the dipped balls back on Parchment paper.
8. Put them back in the refrigerator to chill for another 20 minutes.

## Equipment

- pan
- Parchment paper
- cookie scoop
- toothpick

## Tips

- Leave a spot on top of the dipped balls to achieve the Buckeye look.
- Store Buckeyes in an airtight container in the fridge for a couple weeks or freeze for several months.

## Source

- Original video: https://www.tiktok.com/t/ZTrn9Fsdp/
- Recipe page: https://www.cliprecipe.com/recipe/5fddf553-e1cf-46c9-8863-07cf2ec1d09c
- Extracted: 2025-12-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt