# Buffalo Chicken Mac & Cheese

This crockpot recipe is so easy to make and will last you all week long.

- Servings: 8 servings
- Total time: 6 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 2 pounds chicken breast
- 3 tablespoons ranch dressing seasoning
- 0 pepper
- 1 box protein pasta
- 2 cups low fat cottage cheese
- 2 cups shredded cheese
- 1.5 cups Frank's Red Hot
- 2 tablespoons Fairlife milk
- 0 cilantro

## Instructions

1. Add two pounds of chicken breast to a crockpot with three tablespoons of ranch dressing seasoning and pepper.
2. Let this cook on high for four hours or on low for six.
3. Once your chicken is done cooking, shred it up.
4. Add your box of protein pasta to a pot of boiling water.
5. To your blender add two cups of low fat cottage cheese, two cups of shredded cheese, and one and a half cups of Frank's Red Hot.
6. To thin out your cheese sauce, add two tablespoons of Fairlife milk.
7. Blend it up and add your cheese sauce to your chicken.
8. Give this a good mix and then add your cooked protein pasta and give this a really good mix.
9. Garnish with a little bit of fresh cilantro on top.

## Equipment

- crockpot
- blender
- pot

## Source

- Original video: https://www.facebook.com/reel/1048752813951584
- Recipe page: https://www.cliprecipe.com/recipe/5f67ab5e-5b05-42ae-ad22-620ac46ea908
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt