# Creamy Gnocchi Soup

This is a rich and comforting creamy gnocchi soup with Italian sausage that is easy to make.

- Total time: 20 min
- Cuisine: Italian
- Category: Soup
- Language: en

## Ingredients

- Italian sausage
- leek
- shallot
- 3 cloves garlic
- salt
- pepper
- white wine
- crushed tomatoes
- 1 box stock
- gnocchi
- cream
- 1 handful spinach
- shaved Parmesan
- red pepper flakes

## Instructions

1. Start by browning the Italian sausage.
2. Set the browned Italian sausage aside.
3. Sauté a chopped leek, a shallot, and three cloves of garlic.
4. Season with salt and pepper.
5. Deglaze with some white wine.
6. Add in crushed tomatoes.
7. Add a box of stock.
8. Let the soup simmer for about 20 minutes.
9. Add the gnocchi.
10. Add some cream.
11. Add the Italian sausage back to the pot.
12. Add a handful of spinach.
13. Serve with lots of shaved Parmesan and red pepper flakes.

## Equipment

- pot
- wooden spoon
- bowl

## Tips

- You can make it slightly more challenging by wearing a white t-shirt while cooking it (only if you
re up for the challenge though, totally optional).

## Source

- Original video: https://vt.tiktok.com/ZSBAy36NL/
- Recipe page: https://www.cliprecipe.com/recipe/5f58449e-cbaa-48fc-97ec-80b0f54f9b01
- Extracted: 2025-07-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt