# Chana Masala

An easy pantry recipe for a toddler-approved dinner.

- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 1 can full fat coconut milk
- 1 tablespoon ground coriander
- 1 tablespoon onion powder
- 1.5 teaspoon smoked paprika
- 1 teaspoon cumin
- 0.5 teaspoon turmeric
- 3 tablespoons double concentrated tomato paste
- 1 can chickpeas
- 2 cups frozen kale
- salt
- lemon juice

## Instructions

1. Add the fat layer from the coconut milk to a pot.
2. Add ground coriander, onion powder, smoked paprika, and cumin to the pot.
3. Add double concentrated tomato paste to the pot.
4. Mix well and add turmeric.
5. Add the rest of the coconut milk.
6. Add a can of chickpeas.
7. Add a couple of cups of frozen kale.
8. Bring to a simmer and let it bubble for 10-15 minutes.
9. Season with salt.

## Equipment

- can opener
- pot
- spoon

## Tips

- Fresh cherry tomatoes can be used instead of tomato paste.

## Source

- Original video: https://www.tiktok.com/t/ZP8Mgdn8h/
- Recipe page: https://www.cliprecipe.com/recipe/5f002219-9f3d-40ef-94f4-278dddab757b
- Extracted: 2025-06-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt