# 3-Ingredient High-Protein Chocolate Cake

A soft, high-protein chocolate cake that is creamy, rich, and perfect for muscle recovery made with just three ingredients.

- Total time: 15 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1 cup cottage cheese
- 1 large egg
- 2 tablespoons cocoa powder

## Instructions

1. Add the cottage cheese, egg, and cocoa powder into a blender.
2. Blend until the mixture becomes completely smooth and creamy.
3. Pour the batter into a small greased baking dish or cake pan.
4. Bake at 350°F for 15 minutes, or until the cake is set but still tender.
5. Let it cool slightly so the texture can firm up.
6. Serve and enjoy your homemade high-protein chocolate cake.

## Equipment

- blender
- baking dish
- cake pan

## Tips

- Let it cool slightly so the texture can firm up.

## Source

- Original video: https://www.facebook.com/share/r/1EHagHXt7C/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/5ee8a283-9241-4f56-aa89-c13b2eba77e9
- Extracted: 2026-05-09

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt