# Crispy Smashed Potato Salad

A unique take on potato salad featuring crispy smashed potatoes coated in a creamy chili crisp and tahini sauce.

- Servings: 4 servings
- Cuisine: Middle Eastern
- Category: Salad
- Language: en

## Ingredients

- Jersey Royal potatoes
- salt
- pepper
- olive oil
- tbsp mayo
- tbsp Greek style yoghurt
- tbsp tahini
- tsp chili crisp
- lime
- tbsp soy sauce
- tbsp rice wine vinegar
- garlic clove
- ginger
- tbsp spring onion
- tbsp fresh coriander
- tbsp toasted black sesame seeds
- tbsp toasted white sesame seeds

## Instructions

1. Place the potatoes in a bowl and add water.
2. Drain and place the potatoes in a pot with water to boil.
3. Place the boiled potatoes on a baking sheet with parchment paper.
4. Smash the potatoes with a glass.
5. Season and roast the smashed potatoes until golden and crisp.
6. Mix mayo, Greek style yoghurt, tahini, chili crisp, lime zest, lime juice, soy sauce, rice wine vinegar, minced garlic clove, minced ginger, chopped spring onion, fresh coriander, and black and white sesame seeds to make the sauce.
7. Combine the sauce and the smashed potatoes.

## Tips

- The best potatoes for this recipe are Jersey Royals.
- The recipe serves 4 as side

## Source

- Original video: https://www.instagram.com/p/DKSJa1GKIML/
- Recipe page: https://www.cliprecipe.com/recipe/5ec3240d-e043-4d93-9634-5351249c1436
- Extracted: 2025-06-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt