# Chicken Bacon Ranch

A delicious Chicken Bacon Ranch sandwich recipe.

- Cuisine: American
- Category: Drink
- Language: en

## Ingredients

- 4 chicken breasts
- garlic powder
- 1 cup mayonnaise
- 0.5 cup buttermilk
- parsley
- dill
- salt
- onion powder
- black pepper
- lemon juice
- 8 bacon slices
- cheddar jack cheese
- garlic butter
- 1 bread roll
- shredded lettuce
- red onion

## Instructions

1. Season chicken breasts with garlic powder, salt, and pepper.
2. In a bowl, combine 1 cup of mayonnaise, 1/2 cup of buttermilk, parsley, dill, salt, onion powder, black pepper, and lemon juice to make the ranch dressing.
3. Whisk the ranch dressing ingredients until well combined.
4. Cook bacon slices on the griddle until crispy.
5. Remove bacon from the griddle and set aside.
6. Cook the seasoned chicken breasts on the griddle.
7. Flip the chicken breasts to cook both sides until golden brown and cooked through.
8. Place slices of cheddar jack cheese on top of the cooked chicken breasts.
9. Cover the griddle to melt the cheese.
10. Remove the cheesy chicken from the griddle.
11. Spread garlic butter on a sliced bread roll and grill until toasted and cheese is melted.
12. Spread a generous amount of ranch dressing on the bottom half of the toasted roll.
13. Add shredded lettuce on top of the ranch dressing.
14. Layer sliced red onions over the lettuce.
15. Place the cheesy chicken breasts on top of the onions.
16. Top with crispy bacon slices.
17. Close the sandwich with the other half of the roll.
18. Slice the sandwich in half and serve.

## Equipment

- griddle
- mixing bowl
- whisk
- tongs
- spatula
- knife

## Source

- Original video: https://facebook.com/reel/25256272254041826/
- Recipe page: https://www.cliprecipe.com/recipe/5eb76072-8ca5-4fbb-a058-2c3d87d14757
- Extracted: 2026-02-24

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt