# Petibör Cake

A delicious and easy-to-make petibör cake with layers of biscuits, cream cheese, and chocolate.

- Servings: 6 servings
- Total time: 5 min
- Cuisine: Turkish
- Category: Baked Goods
- Language: en

## Ingredients

- 2 packs petibör biscuits
- 1 cup milk
- 2 cups Turkish coffee
- 1 package cream cheese
- 4 tablespoons powdered sugar
- 1 tablespoon milk
- 100 grams chocolate

## Instructions

1. Open the packs of petibör biscuits.
2. Mix milk and Turkish coffee in a bowl.
3. Dip the biscuits in the mixture and arrange them in a glass dish.
4. In a bowl, mix cream cheese, powdered sugar, and a tablespoon of milk with a hand mixer.
5. Spread the mixture over the biscuits.
6. Dip more biscuits in the coffee mixture and place them on top of the cream cheese mixture.
7. Spread another layer of cream cheese mixture.
8. Melt the chocolate in a saucepan with milk and pour it over the cake.
9. Cut the cake into squares.

## Equipment

- knife
- bowl
- milk jug
- spoon
- hand mixer
- spatula
- small saucepan

## Source

- Original video: https://youtube.com/shorts/MbBA9QTwCsM?si=KnLlGwhVmYwAkRVo
- Recipe page: https://www.cliprecipe.com/recipe/5e8c8214-ce22-499e-b448-0a3746856950
- Extracted: 2025-01-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt