# Chicken, Stuffing & Bacon Loaded Crispy Potatoes

Chicken, stuffing & bacon loaded crispy potatoes, a quick and easy recipe under 500 calories per portion.

- Servings: 2 servings
- Total time: 20 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 500 g maris piper potatoes
- 1 tsp garlic granules
- 2 tsp italian herb seasoning
- 1 salt
- 1 pepper
- 30 g lean diced bacon
- 200 g diced chicken
- 1 tsp chopped garlic
- 40 g sage and onion stuffing
- 100 ml water
- 30 g chicken gravy granules
- 200 ml hot water

## Instructions

1. Place potatoes in the airfryer basket. Season with garlic granules, Italian herb seasoning, salt and pepper. Cook for 20 minutes at 200 degrees celsius.
2. Fry diced bacon until cooked and slightly brown. Set aside.
3. Season chicken with remaining Italian herb seasoning, salt, and pepper. Fry until brown and cooked through.
4. Add chopped garlic to the chicken for 1 minute and remove from heat.
5. Prepare stuffing and gravy. Set aside.
6. Serve potatoes topped with chicken, stuffing, bacon, and gravy.

## Equipment

- air fryer
- frying pan

## Source

- Original video: https://vm.tiktok.com/ZNdeteYAN/
- Recipe page: https://www.cliprecipe.com/recipe/5e7bcefd-c435-4645-a442-4b4c6ea4cb51
- Extracted: 2025-03-12

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt