# Enoki Mushroom Burger with Purple Sweet Potato Fries

This recipe guides you through making a chili-crusted enoki mushroom burger served with a side of purple sweet potato fries.

- Cuisine: Indian
- Category: Soup
- Language: en

## Ingredients

- Purple sweet potatoes
- Oil
- Herbs
- Old Bay seasoning
- Enoki mushrooms
- 1.5 cup All-purpose flour
- Paprika
- Garlic powder
- Onion powder
- Oregano
- All-purpose seasoning
- Cayenne
- Clove powder
- Turmeric
- Black pepper
- 1 cup Unsweetened dairy-free milk
- 1 tbsp Vinegar
- Mayonnaise
- Lettuce
- Pickles
- Sweet and spicy chili sauce
- Buns

## Instructions

1. Peel the purple sweet potato.
2. Cut the sweet potato into fry-like strips.
3. Place the sweet potato fries on a baking tray.
4. Drizzle oil over the sweet potato fries.
5. Season the sweet potato fries with herbs and Old Bay seasoning.
6. Mix the sweet potato fries to ensure they are evenly coated.
7. Prepare the buttermilk by mixing unsweetened dairy-free milk with vinegar.
8. Cut the roots off the enoki mushrooms.
9. Combine all-purpose flour, paprika, garlic powder, onion powder, oregano, all-purpose seasoning, cayenne, clove powder, turmeric, and black pepper in a bowl to create a dry mix.
10. Take 1/4 cup of the dry mix and add it to a separate bowl with enough dairy-free buttermilk to create a crepe batter consistency.
11. Dip the enoki mushrooms into the wet batter, ensuring they are fully coated.
12. Coat the enoki mushrooms in the remaining dry mix.
13. Fry the coated enoki mushrooms until they are golden and crispy.
14. Spread mayonnaise on the bottom bun of a burger.
15. Add a layer of shredded lettuce on top of the mayonnaise.
16. Toss the fried enoki mushrooms in a sweet and spicy chili sauce.
17. Place the sauced enoki mushrooms on top of the lettuce.
18. Add sliced pickles on top of the enoki mushrooms.
19. Cover with the top bun to complete the burger.
20. Serve the burger with a side of purple sweet potato fries.

## Equipment

- Chopping board
- Peeler
- Knife
- Baking tray
- Mixing bowl
- Spatula
- Frying pan
- Tongs

## Tips

- The texture of mushrooms can resemble meat, providing a satisfying bite.
- Enoki mushrooms are versatile in vegan and vegetarian cuisine.

## Source

- Original video: https://www.instagram.com/p/DD44bKKpV-t/
- Recipe page: https://www.cliprecipe.com/recipe/5e614a28-43ec-4335-80bb-67e84541c5a1
- Extracted: 2025-10-20

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt