# Onion Boil

A baked onion with butter and spices, perfect as a side dish for various meats or fish.

- Servings: 1 servings
- Total time: 75 min
- Cuisine: American
- Category: Side
- Language: en

## Ingredients

- 1 large onion
- 3 TBSP butter
- 0.5 teaspoon Cajun seasoning
- 0.5 teaspoon Old Bay Seasoning
- 0.5 teaspoon paprika
- 0.5 teaspoon dried parsley
- 2 garlic cloves, minced
- 0.5 teaspoon salt
- 0.5 teaspoon pepper

## Instructions

1. Peel and cut a hole in the middle of a large onion.
2. Scoop out some of the inside of the onion, leaving the bottom intact.
3. Fill the hole with butter.
4. Cut a criss-cross pattern into the onion.
5. Add more butter into the slits.
6. Place the onion on a piece of tin foil.
7. Sprinkle half a teaspoon of Cajun seasoning, half a teaspoon of Old Bay seasoning, half a teaspoon of paprika, and half a teaspoon of dried parsley on top.
8. Add salt and pepper.
9. Add minced garlic on top.
10. Wrap the onion in tin foil.

## Equipment

- knife
- cutting board
- tin foil
- garlic press

## Source

- Original video: https://www.facebook.com/reel/4026125870951352/?mibextid=9drbnH&s=yWDuG2&fs=e
- Recipe page: https://www.cliprecipe.com/recipe/5e46b6a0-9583-4ef4-bc18-3ac61f9b2882
- Extracted: 2025-01-29

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt