# Award-Winning Banana Bread

This is an award-winning banana bread recipe that's melt-in-your-mouth moist, packed with natural banana flavor, no nuts, and a crunchy streusel topping.

- Total time: 67 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 1.5 TB salted butter
- 1 /3 C brown sugar
- 2 TB flour
- 1 /8 tsp cinnamon
- 4 ripe bananas
- 1 /3 C melted salted butter
- 1 C sugar
- 1 egg
- 1 tsp vanilla
- 1.5 C flour
- 1 tsp baking soda
- 1 pinch salt

## Instructions

1. Make the streusel topping: in a bowl, combine 1 1/2 TB salted butter, 1/3 C brown sugar, 2 TB flour, and 1/8 tsp cinnamon. Use a pastry cutter to mix until crumbly.
2. Make the banana bread batter: mash 4 ripe bananas in a bowl.
3. Add melted salted butter, sugar, egg, and vanilla to the mashed bananas and beat until combined.
4. Add flour, baking soda, and a pinch of salt. Hand mix until everything is incorporated. Do not overmix.
5. Pour batter into a greased loaf dish and top with streusel topping.
6. Bake at 350°F for one hour.
7. Slice and serve. Add a little salted butter to each slice.

## Equipment

- pastry cutter
- stand mixer
- loaf dish

## Source

- Original video: https://www.tiktok.com/@cooklikeamother/video/7234256968830045483?lang=en
- Recipe page: https://www.cliprecipe.com/recipe/5e458692-918f-4cf6-a7e7-fecdc97e5e74
- Extracted: 2025-01-18

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt