# Air Fryer Tandoori Chicken Skewers

Air fryer tandoori chicken skewers are better than takeout. Juicy chicken pieces marinated in a vibrant red sauce and served with turmeric rice and warm naan.

- Servings: 2 servings
- Total time: 12 min
- Cuisine: Indian
- Category: Drink
- Language: en

## Ingredients

- 500 g chicken thigh
- 1 tsp paprika
- 1 tsp cumin
- 1 tsp turmeric
- 3 tbsp YoPRO plain yoghurt
- 1 tbsp tomato paste
- 1 tbsp garlic paste
- 0 salt
- 0 pepper
- 0.5 lemon juice
- 0.5 tsp red food colouring
- 1 cup YoPRO plain yoghurt
- 1 lemon juice
- 1 garlic clove
- 0 salt
- 0 pepper
- 1 handful mint leaves
- 1 tbsp olive oil
- 0 turmeric rice
- 0 naan bread

## Instructions

1. Marinate the chicken in yoghurt and a blend of spices. To get that authentic bright red colour add a drop of red food colouring.
2. Blend together yoghurt, fresh mint and a squeeze of lemon to create a refreshing dipping sauce.
3. Place the marinated chicken in the air fryer and cook.

## Equipment

- Air Fryer
- knife
- blender
- wooden board
- bowl
- lemon juicer

## Source

- Original video: https://www.instagram.com/reel/C9eaoTPSt_O/?igsh=aHUzc2ZieTR1c2J0
- Recipe page: https://www.cliprecipe.com/recipe/5e3eeee0-54a6-46fd-b54c-26a5eaa57b2d
- Extracted: 2025-01-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt