# Homemade Sweet & Tangy Bbq Sauce

This homemade BBQ sauce, also called SheBang! Sauce or Slather Sauce, is sweet and tangy and can be used on a variety of grilled meats.

- Total time: 7 min
- Cuisine: American
- Category: Sauce & Condiment
- Language: en

## Ingredients

- 0.25 Cup Apple Cider Vinegar
- 0.25 Cup Brown Sugar
- 0.25 Cup Maple Syrup
- 0.5 Cup Ketchup
- 0.25 Cup Mustard
- 0.25 teaspoon Ground Pepper
- 0.5 teaspoon Salt
- 2 Tablespoons Worcestershire Sauce
- 1 teaspoon Garlic Powder
- 1 Tablespoon Butter

## Instructions

1. Combine all ingredients in a 3qt pot.
2. Bring the mixture to a boil over medium heat while continuously stirring for 6-7 minutes.
3. Remove from heat and continue to stir for 30 seconds.
4. Allow the sauce to cool.
5. Transfer the cooled sauce to a jar or container.
6. Store the sauce in the refrigerator and use within 2 weeks.

## Equipment

- 3qt pot
- jar or container

## Tips

- Feel free to customize with your favorite spice blends or hot sauce.
- Ensure spice blends are salt-free to avoid making the sauce too salty.
- Store in the refrigerator and use within 2 weeks.

## Source

- Original video: https://wonkywonderful.com/homemade-bbq-sauce-recipe/
- Recipe page: https://www.cliprecipe.com/recipe/5d77b7ed-47fc-42e3-bd0f-f11687632410
- Extracted: 2026-02-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt