# baked pork leg

This baked pork leg recipe is super delicious and easier to make than you can imagine.

- Total time: 210 min
- Cuisine: Spanish
- Category: Drink
- Language: en

## Ingredients

- orange juice
- onion
- garlic cloves
- pepper
- oregano
- pap garlic
- salt spices mixes
- soy sauce
- sofrito ranchero
- tomato paste
- fresh field leaves
- coriander
- honey
- 1 pork leg, completely defrosted

## Instructions

1. Make some cuts in the pork leg.
2. Place orange juice, onion, garlic cloves, pepper, oregano, garlic salt spices mixes, soy sauce, sofrito ranchero, tomato paste, fresh field leaves, coriander, and honey in a blender.
3. Blend all the ingredients until smooth.
4. Add the blended mixture to the pork leg.
5. Let the pork leg marinate (all night or at least 2 hours).
6. Cover the pork leg with aluminum foil and take it to the oven.
7. Bake for three hours.
8. Remove the aluminum foil and let it brown for approximately 30 more minutes.
9. Ready to enjoy.

## Equipment

- blender
- oven
- aluminum foil

## Tips

- You can let it marinate all night or for at least 2 hours if you are short on time.
- The pork leg is even tastier reheated.

## Source

- Original video: https://vm.tiktok.com/ZMDFgqCL5/
- Recipe page: https://www.cliprecipe.com/recipe/5cf77aee-bb51-4a20-9494-fbbfba3e27f3
- Extracted: 2025-12-26

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt