# Homemade Cornflakes

- Servings: 1 servings
- Total time: 54 min
- Cuisine: American
- Category: Breakfast
- Language: en

## Ingredients

- 1 cup corn flour
- 1 tablespoon sugar
- 1 cup water
- 1 cup freeze-dried strawberries

## Instructions

1. Mix together corn flour, sugar and water until it gets a smooth consistency.
2. Pour the mixture onto a parchment paper-lined baking sheet and spread it out thinly.
3. Bake at 350°F for 10 minutes until dried out.
4. Break into flakes and let it go at 250°F for 40 minutes.
5. Add freeze-dried strawberries to the cereal.

## Equipment

- oven
- baking sheet
- parchment paper
- bowl
- spoon
- spatula

## Source

- Original video: https://www.tiktok.com/t/ZP8NmmUh8/
- Recipe page: https://www.cliprecipe.com/recipe/5ce44281-d345-4943-8d56-0b00832ca281
- Extracted: 2024-12-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt