# Gluten-Free Cheesy Garlic Dinner Rolls

These gluten-free cheesy garlic dinner rolls are pillowy-soft and bursting with flavor from garlic and cheese.

- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- garlic cloves
- olive oil
- softened butter
- chopped parsley
- salt
- black pepper
- shredded mozzarella cheese
- dinner roll dough

## Instructions

1. Place a generous amount of garlic cloves into a white bowl with handles.
2. Pour olive oil over the garlic cloves until they are submerged.
3. Cover the bowl with a lid and cook the garlic until softened and slightly browned.
4. Scoop some of the cooked garlic cloves and olive oil into a bowl with softened butter.
5. Add chopped parsley to the butter and garlic mixture.
6. Season with salt.
7. Season with black pepper.
8. Mix all ingredients together until well combined to create a garlic butter spread.
9. Take a portion of dinner roll dough and flatten it into an oval shape.
10. Place a handful of shredded mozzarella cheese in the center of the dough.
11. Fold the dough over the cheese and pinch the edges to seal, forming a ball.
12. Place the filled dough balls into a baking dish.
13. Bake the dinner rolls until golden brown.
14. Brush the baked rolls with the prepared garlic butter spread.

## Equipment

- white bowl with handles
- lid
- small spoon
- wooden board
- white plate
- knife
- cooling rack
- brush

## Tips

- This recipe is gluten-free.
- The rolls are pillowy-soft.

## Source

- Original video: https://vt.tiktok.com/ZSyvkhEkP/
- Recipe page: https://www.cliprecipe.com/recipe/5cd135ee-870c-424f-86f3-3fe61922a333
- Extracted: 2025-11-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt