# Caramilk Biscoff Weet-Bix Cups

These no-bake Caramilk Biscoff Weet-Bix cups are quick to make and suitable for school lunchboxes.

- Total time: 10 min
- Category: Snack
- Language: en

## Ingredients

- 7 Weet-Bix
- 6 tbsp Biscoff
- 6 tbsp milk
- 1 Caramilk chocolate block

## Instructions

1. Crush seven Weet-Bix in a bowl.
2. Add six tablespoons of Biscoff and six tablespoons of milk to the crushed Weet-Bix.
3. Mix all ingredients together.
4. Fill your lined muffin tray with the mixture.
5. Melt a block of Caramilk chocolate in the microwave.
6. Stir the melted chocolate well.
7. Fill the muffin trays with the melted chocolate.
8. Pop the filled muffin trays in the fridge for two hours.

## Equipment

- bowl
- muffin tray
- microwave

## Tips

- Can be made with preferred chocolate of choice.
- No nuts, suitable for school lunch boxes.

## Source

- Original video: https://www.instagram.com/reel/DUaBE8rEjoQ/?igsh=bGN6eTh3dHZzczV2
- Recipe page: https://www.cliprecipe.com/recipe/5cc522ec-d20f-4b2a-adc0-248ce98e7669
- Extracted: 2026-03-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt