# Cheesy Beef and Potato Burritos

Cheesy Beef and Potato Burritos are easy to make and won't disappoint!

- Servings: 5 servings
- Total time: 25 min
- Cuisine: Mexican
- Category: Soup
- Language: en

## Ingredients

- 3 large potatoes
- 1 olive oil
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1 lb ground beef
- 0.5 tsp salt
- 0.5 tsp pepper
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp dried cilantro
- 1 tsp paprika
- 0.5 cup water
- 1 tbsp minced garlic
- 1 nacho cheese
- 1 burrito size flour tortillas
- 1 taco sauce

## Instructions

1. Peel, wash, and cut up potatoes into small cubes.
2. Toss them with olive oil, salt, pepper, paprika, and garlic powder in a large bowl.
3. Cook the potatoes in the air fryer at 400 degrees for about 25 minutes, shaking them around at least a couple of times while they cook.
4. Add 1 lb of ground beef to a large skillet over medium-high heat.
5. Season with salt, pepper, chili powder, cumin, dried cilantro, and paprika.
6. Drain any extra grease if needed once the beef is fully cooked.
7. Add about 1/2 cup of water and stir.
8. Lay out a large tortilla and add some nacho cheese, a scoop of the ground beef, some taco sauce, a scoop of the crispy potatoes, and top it with a little bit more nacho cheese.
9. Roll the burrito up.
10. Add the burritos to a skillet over medium-high heat.
11. Cook until the burritos are golden brown.

## Equipment

- large bowl
- air fryer
- large skillet
- large tortilla

## Source

- Original video: https://www.tiktok.com/t/ZT2QEKgg1/
- Recipe page: https://www.cliprecipe.com/recipe/5ca9e429-322f-4537-ac7b-282a22166e4a
- Extracted: 2025-03-07

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt