# HOMEMADE RITZ CRACKERS

A healthy, homemade version of Ritz crackers made with simple ingredients to avoid seed oils, high fructose corn syrup, and weed killer.

- Cuisine: American
- Category: Snack
- Language: en

## Ingredients

- 1 cup all purpose flour
- 0.5 tsp sea salt
- 4 tbsp cold, salted butter cut into 1/2” pieces
- 1 tbsp honey
- 2 tbsp cold water
- flakey salt
- 1 egg

## Instructions

1. Preheat oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
2. Add the flour, sea salt, and butter into a food processor and pulse until small balls form.
3. Next, add the honey, then slowly add in the water until mixed.
4. Form the dough into a ball.
5. On a lightly floured surface, roll the dough to 1/8” thickness.
6. Use the cracker cutter to cut out the crackers.
7. Use a toothpick or skewer to poke 7-8 holes in each cracker.
8. Line the crackers on parchment paper about 1/2” apart, brush evenly with the beaten egg wash, and sprinkle with flakey salt if desired.
9. Take the extra dough, form into a ball, and roll to 1/8” thickness and repeat the cutting and poking steps.
10. Bake for about 8-10 minutes until golden.
11. Let cool, then store in an airtight container for up to a week.

## Equipment

- food processor
- baking sheet
- parchment paper
- rolling pin
- cracker cutter
- toothpick
- skewer
- airtight container

## Tips

- Use organic ingredients when possible.
- Brush crackers evenly with egg wash and sprinkle with flaky salt.
- Bake until golden brown.
- Store in an airtight container for up to a week.

## Source

- Original video: https://www.facebook.com/share/r/176HRbKf1Z/
- Recipe page: https://www.cliprecipe.com/recipe/5c2ba924-d070-4ba6-a2cb-039955892739
- Extracted: 2025-08-14

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt