# Mennonite Quick Lemon Rolls

- Servings: 12 servings
- Category: Dessert
- Difficulty: easy
- Language: en

## Ingredients

- 1 pack King's Hawaiian Sweet Rolls
- 1/3 cup butter
- 1 tbsp granulated sugar
- 1 tbsp honey
- 1 tsp lemon zest
- 1 can lemon pie filling
- 1/2 cup powdered sugar
- to taste fresh lemon juice
- to taste milk

## Instructions

1. Separate the rolls and place them into a greased 9 by 13 baking dish, leaving a little space between each.
2. Using a serrated knife, cut a square into the top of each roll about halfway down. Pop out the top and remove some of the inside, leaving enough to hold the filling.
3. In a small bowl, melt butter. Add granulated sugar, honey, and lemon zest. Whisk together until combined.
4. Using a baking brush, coat the inside and outside of each roll generously with the butter-honey-lemon mixture, ensuring to get into every corner.
5. Fill each roll with lemon pie filling using a small cookie scoop, filling right up to the top of each roll.
6. Bake at 375°F until golden and heated through.
7. Whisk together powdered sugar, a squeeze of fresh lemon juice, and a splash of milk until smooth and pourable. Let the rolls cool slightly, then drizzle the glaze generously over every roll.

## Source

- Original video: https://www.facebook.com/share/r/1Q3EZYuRiK/
- Creator: One Pan Magic
- Recipe page: https://www.cliprecipe.com/recipe/5c161e22-3bd7-4b3f-ac50-b0d448c17daf
- Extracted: 2026-08-19

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt