# Crispy Sardines Sandwich

This is an easy-to-make gourmet sandwich with crispy sardines, perfect for a high-protein lunch.

- Servings: 1 servings
- Category: Baked Goods
- Language: en

## Ingredients

- 1 bread
- mayonnaise
- dill
- arugula
- 1 can Wild Planet Wild Sardines in Extra Virgin Olive Oil
- lemon
- Kettle Brand Krinkle Cut Dill Pickle Potato Chips

## Instructions

1. Slice the bread in half.
2. Spread mayonnaise on both halves of the bread.
3. Roll one half of the bread with mayonnaise on the dill.
4. Add arugula to one half of the bread.
5. Open the can of sardines.
6. Place the sardines on top of the arugula.
7. Squeeze lemon over the sardines.
8. Add dill pickle potato chips on top of the sardines.
9. Close the sandwich.

## Equipment

- cutting board
- knife
- plate

## Tips

- You gotta make one, it's so good!

## Source

- Original video: https://youtube.com/shorts/Uni4Rpkh4d8?feature=shared
- Recipe page: https://www.cliprecipe.com/recipe/5bc63f35-5b66-4d5b-ab35-0916fcb9c4a5
- Extracted: 2025-08-30

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt