# Sugar-Free Banana Oat Cake

A simple recipe to make a delicious and sugar-free banana cake.

- Servings: 8 servings
- Total time: 30 min
- Category: Baked Goods
- Language: en

## Ingredients

- 4 ripe bananas
- 0.5 cup raisins
- 3 eggs
- 0.5 cup oil
- 2 cups rolled oats
- 0.5 cup raisins
- 1 tablespoon baking powder

## Instructions

1. Add four ripe bananas to your blender.
2. Add half a cup of raisins.
3. Add three whole eggs.
4. Add half a cup of oil (or olive oil).
5. Cover and blend until well mixed.
6. Add the mixture to a bowl.
7. Add two cups of rolled oats.
8. Stir and mix the ingredients well.
9. Add more raisins and one tablespoon of baking powder.
10. Mix everything together.
11. Add the batter to a buttered and floured pan (or a pan with oats instead of flour).
12. Bake at 320 degrees for 30 minutes.

## Equipment

- blender
- bowl
- spatula
- loaf pan

## Source

- Original video: https://www.facebook.com/share/r/1AEFryLWhA/?mibextid=wwXIfr
- Recipe page: https://www.cliprecipe.com/recipe/5b2c8481-9e79-4435-914f-80031c0ed2e7
- Extracted: 2025-02-15

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt