# Pepperoni Rolls

A simple and delicious recipe for making pepperoni rolls using Pillsbury pizza crust, mozzarella cheese, pepperoni, egg wash, melted butter, Italian seasoning, garlic powder and parmesan cheese.

- Servings: 4 servings
- Total time: 20 min
- Cuisine: Italian
- Category: Baked Goods
- Language: en

## Ingredients

- 1 can Pillsbury Pizza Crust
- 4 slices mozzarella cheese slices
- 6 slices pepperoni
- 1 egg wash
- 1 cup melted butter
- 1 tsp italian seasoning
- 1 tsp garlic powder
- 1 sprinkle parmesan cheese

## Instructions

1. Roll out the pizza dough and cut it into four equal-sized pieces.
2. Place a cheese slice on each dough piece.
3. Add pepperoni slices on top of the cheese.
4. Roll up the dough tightly, pinching the seam to seal it.
5. Place the rolls seam-side down on a baking sheet.
6. Brush the rolls with egg wash.
7. Bake at 425 for about 20 minutes.
8. Mix melted butter, italian seasoning, and garlic powder.
9. Brush the baked rolls with the butter mixture.
10. Sprinkle with parmesan cheese.

## Equipment

- cutting wheel
- baking sheet
- pastry brush

## Source

- Original video: https://www.facebook.com/reel/1303838804215900
- Recipe page: https://www.cliprecipe.com/recipe/5a9fd594-537d-433d-b920-5c0e40130139
- Extracted: 2025-02-16

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt