# Carne Asada

A freezer-friendly carne asada that requires no added oil and can be prepped ahead for a quick high-protein meal.

- Servings: 8 servings
- Cuisine: Mexican
- Category: Dinner
- Diet: dairy-free
- Language: en

## Ingredients

- 1.6 kg top sirloin steak
- 1/3 cup soy sauce
- 1/4 cup apple cider vinegar
- 1/4 cup lime juice
- 4 garlic clove, minced
- 1 jalapeño, minced
- 1/2 cup cilantro, chopped
- 2 tsp cumin
- 2 tsp chili powder
- 1 tsp black pepper

## Instructions

1. Minced the garlic and jalapeño, and chop the cilantro.
2. Combine soy sauce, apple cider vinegar, lime juice, garlic, jalapeño, cilantro, cumin, chili powder, and black pepper to create a marinade.
3. Portion the top sirloin steaks into freezer-safe bags and add the marinade.
4. Freeze immediately or marinate for up to 10 hours before freezing.

## Tips

- Freeze immediately or marinate up to 10 hours before freezing.
- Keeps for up to 3 months in the freezer.
- Serving ideas include tacos, wraps, or burrito bowls with avocado, salsa, tomato, red onion, cilantro, and Greek yogurt 'sour cream.'

## Source

- Original video: https://www.instagram.com/reel/DbLeXpaAGh_/?stkn=ZzF0aXJ0cWp1dHpo
- Creator: Shredded & Fed
- Recipe page: https://www.cliprecipe.com/recipe/5a7e4ccb-b2aa-4840-a325-453de3463e3b
- Extracted: 2026-09-13

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt