# Ayam Geprek Bakar Jeruk Limau

Ayam Geprek Bakar Jeruk Limau is a grilled geprek chicken dish that offers a fresh and smoky flavor, originating from Kudus.

- Servings: 1 servings
- Cuisine: Indonesian
- Category: Dinner
- Language: en

## Ingredients

- irisan jeruk limau
- 1 porsi ayam geprek

## Instructions

1. Siapkan cobek dan sambal geprek dengan irisan jeruk limau.
2. Campurkan ayam ke dalam sambal dan ulek bersama.
3. Setelah ayam digeprek, ayam akan ditoreh dengan api.
4. Penyajian satu porsi ayam geprek bakar.

## Equipment

- cobek
- torch

## Tips

- Ayam geprek di-torch sehingga memiliki rasa smoky.
- Buka dari Senin sampai Sabtu, dari jam 11.00 pagi sampai habis.

## Source

- Original video: https://vt.tiktok.com/ZSBQNw9pQ/
- Recipe page: https://www.cliprecipe.com/recipe/5a5ed3b4-724c-4bfe-a5c2-0231f0af9191
- Extracted: 2025-07-11

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt