# Jalapeño, Honey & Brie Smash Burgers

These are, boldly…the best burgers I’ve put in my mouth.

- Total time: 5 min
- Cuisine: American
- Category: Baked Goods
- Language: en

## Ingredients

- 4 large jalapenos
- 1 large leek
- 1 tsp honey
- 4 Omaha Steak Smash Burgers
- 4 thick slices of brie
- 2 brioche buns
- 2 tbsp mayo
- 1 tbsp dijon mustard
- Olive oil
- Salt
- pepper
- Kettle chips
- Cornichons

## Instructions

1. Preheat a pan for 2 min on medium high and with a bit of olive oil give them a nice char.
2. Cut your leek as shown in the video, ensure it is clean and then slice it into thin matchsticks.
3. Add the leeks to a cold pan with enough oil to cover. Place on high heat for 1 min, then lower to low heat and let them get golden.
4. Mix your mayo, mustard and honey.
5. Add your patties to the preheated grill and cook for 2.5 min per side and you get the iconic caramelized edges.
6. Top it with the brie and let it melt for a few seconds.
7. Grill the brioche buns.
8. Add the dijonaise on the bottom followed by one patty, jalapenos, honey, the other patty, jalapenos, honey and the leeks.

## Equipment

- pan
- grill

## Tips

- Honey shouldn't work on a burger but it totally does especially with jalapeños, brie, fried leeks, and buttery smashed burgers.
- Built for the grill, ready in 5 minutes.

## Source

- Original video: https://www.instagram.com/p/DJUkhXkRH7y/
- Recipe page: https://www.cliprecipe.com/recipe/5a56e31b-3a3e-48d6-b8fc-3ffdfdb3968c
- Extracted: 2025-09-06

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt