# Perfect Pork Belly

A delicious recipe for pork belly, cooked to perfection in a plastic bottle and basted with a flavorful sauce.

- Servings: 4 servings
- Total time: 58 min
- Category: Dinner
- Language: en

## Ingredients

- 3 kg pork belly
- 1 l beer
- 200 g butter
- 15 g parsley
- 3 dientes garlic
- 3 g black pepper
- 5 g salt
- 3 g cilantro
- 150 g bacon
- 350 g potatoes
- 600 ml water
- 120 ml milk
- 80 g soft butter
- 100 g butter
- 20 g garlic
- 4 g sweet paprika
- 30 ml soy sauce

## Instructions

1. Cut the pork belly into squares.
2. Place the pork belly in a plastic bottle.
3. Add beer to the bottle.
4. Cover the bottle with aluminum foil.
5. Prepare the herb butter: mix parsley, garlic, pepper, and salt with butter.
6. Spread the herb butter over the pork belly.
7. Roll the pork belly tightly.
8. Wrap it in parchment paper and foil.
9. Prepare the sauce: melt butter in a pan, add garlic, salt, and paprika.
10. Baste the pork belly with the sauce.
11. Roast the pork belly in the oven.
12. Slice and serve.

## Equipment

- knife
- cutting board
- plastic bottle
- aluminum foil
- baking sheet
- small bowl
- garlic press
- spatula
- whisk
- baking pan
- scissors
- basting brush

## Source

- Original video: https://www.facebook.com/share/r/199AguXvNF/
- Recipe page: https://www.cliprecipe.com/recipe/5a3b53a2-5b22-43b2-80ef-4e711841417b
- Extracted: 2025-03-05

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt