# Easy Crockpot Chicken n Dumplings

This recipe shows how to make a delicious and easy crockpot chicken and dumplings dish.

- Total time: 4 min
- Cuisine: Chinese
- Category: Appetizer
- Language: en

## Ingredients

- 1 diced onion
- 4 boneless chicken breasts
- 1 can cream of celery
- 1 can cream of chicken
- 1 tablespoon fresh chopped parsley
- 1 teaspoon poultry seasoning
- 0 black pepper
- 2 cups chicken broth
- 2 cups frozen vegetables
- 1 can refrigerated biscuits
- 0 paprika

## Instructions

1. Toss one diced onion into your crockpot.
2. Drop four boneless chicken breasts on top of the onion.
3. In a separate mixing bowl, combine one can of cream of celery, one can of cream of chicken, one tablespoon of fresh chopped parsley, one teaspoon of poultry seasoning, and whisk it all together.
4. Pour the mixture on top of the chicken and spread it evenly.
5. Add black pepper to taste.
6. Pour two cups of chicken broth on top.
7. Cover and cook for three to four hours on high.
8. After one hour, open it up and put two cups of frozen veggies of your choice.
9. Get a can of refrigerated biscuits and tear or cut them into smaller pieces and plop them in.
10. Put the lid back on for the last hour.
11. Take the lid off when the hour is up.
12. Shred the chicken however you want.
13. Sprinkle a little bit of paprika on top.
14. Put it in a bowl and eat it.

## Equipment

- crockpot
- mixing bowl
- whisk
- fork
- spoon

## Source

- Original video: https://www.tiktok.com/t/ZP8LbMLLp/
- Recipe page: https://www.cliprecipe.com/recipe/5a388999-70e9-422e-b429-4f77b0fa66ce
- Extracted: 2025-02-08

Extracted from the video by Clip Recipe (https://www.cliprecipe.com). Quantities and steps are as stated or shown in the video. Site guide for agents: https://www.cliprecipe.com/llms.txt